Sencha

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Summary

Sencha is most popular japanese tea in Japan. This is a traditional Japanese green tea and created differs from Chinese green teas, which are initially pan-fired.It is drunk hot in the cooler months and usually chilled in the summer months.

Color Yellow green or Golden green.
Taste The natural sweetness of the tea leaf
Feature of leaves Its shiny, needle-like shaped tea leaves
How much tea and water Temperature Main produce area
2g / 70ml 70℃-80℃ All parts of Japan.